Perfectly Plain The most basic form of a Welsh Cake. No fruit, no fuss, but who said plain was boring? Buttery, soft and sweet. Perfect!
Something a bit Fruity The traditional version of a Welsh Cake, a plain dough with added dried fruit and a pinch of spice, which gives an interesting flavour and texture.
or Someone say Chocolate?
Chocolate Orange One of my favourite chocolate combinations has just become one of my favourite Welsh Cake combos! Chocolatey, Orangey, Yummy! or Choc Chip Perfect solution for the chocoholic, delicious when warmed up so the chocolate melts!
Oh Nuts! Almond Go nuts for toasted almond. All of the texture and flavour of almond contained in a soft buttery Welsh Cake. or Raspberry & Almond Almond just got better! Think Bakewell tart in a Welsh Cake.
Tangy Orange & Cranberry Sorry, but no this doesn’t count as one of your five a day, but who cares? They taste amazing!
Autumn Comfort Apple and Cinnamon and all things nice! That would be sugar, butter, cinnamon ……
Lovely Lemon & Lavender
Traditionally lavender is used to calm and relax. Now it’s for eating too! Still really relaxing though with a cup of tea and a comfy armchair
Bejewelled White Chocolate Cranberry & White Chocolate Scattered with zingy cranberry and dotted with white chocolate, this flavour makes the Welsh Cake even more rich! or Raspberry & White Chocolate Beautiful to look at and delicious to eat.
Something a bit Zingy Lemon & Poppy Zingy, zesty lemon coupled with poppy seeds gives a really interesting twist on a traditional bake or Lemon & White Chocolate All the zing of lemon with the luxurious creaminess of White chocolate